Product overview:
The Air Pump Coffee Pot is a durable and stylish beverage container designed to keep drinks hot or cold for 12-24 hours. The pot features a high-quality metal body and a white glass refill to ensure optimal temperature retention. With a 3.0L capacity, it’s well-suited for serving multiple people, making it an excellent choice for meetings, social events, or daily use in both home and office settings.
This air pump pot comes with a range of upgrades designed to improve user experience:
Product Details | |||
Product Name: | Air Pump Pot | Item No.: | 3305D |
Brand: | Sunlife | Color: | Same as Photo,Customizable colors |
Capacity: | 3.0L | Place of production: | Yiwu City, ZheJiang, China |
MOQ: | 3600PCS | Logo: | Customizable logo |
Main Material: | Metal Body and White Glass Refill | Function: | Keep Drink Hot and Cold 24-36 hours |
Packaging details | |||
Inner box: | Color Box | PCS/CTN: | 6PCS |
CBM: | 0.111 | Gross Weight(KG): | 11.9 |
Feature:
Leakproof
Metal Body
White Glass Refill
Switch Lock System
Large Push Button
Detachable Structure
360° Rotating Base
FAQ
1.What is the main function of an air pot?
An air pot is a type of beverage server engineered to maintain the warmth of coffee within a vacuum-sealed compartment, and it facilitates the pouring of coffee without requiring any electrical power.
2.How much vinegar is needed when cleaning an air pot?
Fill the air pot to the appropriate level using hot water, and then incorporate two tablespoons of vinegar into the water.
3.How does an air pot work?
By gently operating the lever lid of an air pot, the bellows within the lid are triggered, which in turn pumps air into the pot’s interior, elevating the internal pressure. This rise in pressure propels the coffee through the suction tube and out through the spout, effectively filling your cup with coffee.
4.Are air pots designed primarily for self-service purposes or for use behind the counter?
Air pots are versatile and can be used effectively for both self-service and counter-service scenarios. If you’re often in a hurry, allowing guests to pour their own coffee from an air pot reduces your workload. On the other hand, if you aim to offer a more personalized experience, keeping air pots behind the counter enables you to serve your guests directly, enhancing their overall experience.
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